The House
Braud & Quennesson carries forward a longstanding bond between the land, sugar cane and rhum. A house shaped by its terroir, its creations and Habitation Grand-Fonds.
The story began in 1866 with Quennesson, Braud et Cie, the company behind the Usine du Marin.
For over a century, the lands of Le Marin have followed the rhythm of sugar cane. They shape the landscapes of southern Martinique and form part of its agricultural and rhum-making history.
Today, Habitation Grand-Fonds is home to Braud & Quennesson. Heritage, cellar and gardens meet here, bringing together our history and our vision of rhum.
In southern Martinique, our sugar cane grows between sea, sun and trade winds.
Sun, wind and the nearby ocean accompany the cane throughout its growth. These conditions shape the character of our terroir.
Volcanic, clay and limestone soils reveal the complex geological history of Le Marin. This diversity informs our parcel-led approach and our understanding of the land.
From parcel selection to cask ageing, every stage contributes to the character of our rhums.
Everything begins in the fields. We grow and harvest our own sugar cane in southern Martinique, paying close attention to each parcel and its expression.
From juices sourced exclusively from our cane to casks and blends, every decision seeks to reveal the character of our terroir.
In Martinique’s warm, humid climate, the relationship between wood and rhum develops quickly, giving rise to distinctive profiles.